animal skin gelatine

желатин из шкур животных

Англо-русский словарь по пищевой промышленности. 2013.

Смотреть что такое "animal skin gelatine" в других словарях:

  • gelatine — noun a) a protein derived through partial hydrolysis of the collagen extracted from animal skin, bones, cartilage, ligaments, etc. b) an edible jelly made from this material Syn: E441 …   Wiktionary

  • gelatine — noun a colorless water soluble glutinous protein obtained from animal tissues such as bone and skin • Syn: ↑gelatin • Derivationally related forms: ↑gelatinous, ↑gelatinous (for: ↑gelatin), ↑gelatinize ( …   Useful english dictionary

  • gelatin — /jel euh tn/, n. 1. a nearly transparent, faintly yellow, odorless, and almost tasteless glutinous substance obtained by boiling in water the ligaments, bones, skin, etc., of animals, and forming the basis of jellies, glues, and the like. 2. any… …   Universalium

  • Collagen — Tropocollagen triple helix Collagen /ˈkɒlədʒɨn/ is a group of naturally occurring proteins found in animals, especially in the flesh and connective tissues of mammals.[1] It is the main component of connectiv …   Wikipedia

  • Gelatin — (also gelatine, from French gélatine ) is a translucent, colourless, brittle, nearly tasteless solid substance, extracted from the collagen inside animals connective tissue. It has been commonly used as a gelling agent in food, pharmaceutical,… …   Wikipedia

  • Hydrolyzed collagen — is usually made from type I collagen by an enzymatic hydrolysis process. It is also called collagen hydrolysate, collagen peptide, gelatine, gelatine hydrolysate and hydrolyzed gelatine. Contents 1 Characteristics and production 1.1 Amino acid… …   Wikipedia

  • List of Marvel Family enemies — Through his adventures, Fawcett Comics/DC Comics superhero Captain Marvel and his Marvel Family gained a host of enemies, including the following: Contents 1 Acrobat 2 Adolf Hitler 3 Amoeba Family …   Wikipedia

  • Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… …   Wikipedia

  • Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …   Wikipedia

  • Histology — Not to be confused with Historiography. A stained histologic specimen, sandwiched between a glass microscope slide and coverslip, mounted on the stage of a light microscope …   Wikipedia

  • Coenzyme Q10 — IUPAC name 2 [(2E,6E,10E,14E,18E,22E,26E,30E,34E) 3,7,11,15,19,23,27,31,35,39 …   Wikipedia

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